1 large red onion, sliced
2 tablespoons oil
2 cloves of garlic, chopped
450gms mushrooms, peeled and sliced
2 eggs
1 tablespoon mayonnaise
1 tablespoon flour
1 tablespoon onion soup mix
Salt and pepper
Grease 9" round baking pan.
Heat oil in a skillet and sauté onion till soft, add mushrooms and sauté until mushrooms cooked.
In a large bowl, whisk eggs and mayonnaise, add dry ingredients and whisk again.
Then add mushroom-onion mixture.
Stir well to combine.
Pour mixture into prepared pan.
Bake for 30-40 minutes at 180C, until top is lightly browned.
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